Books: shapes and substances behind the stove, between taste and flavor – Books – Other suggestions

(by Giovanni Franco) (ANSA) – PALERM, JUNE 21 – GIANFRANCO MARRONE, “TASTY AND TASTY. INTRODUCTION TO GASTRONOMIC SPEECH” (BOMPIANI, PP. 350, 44 COLOR PLATES OUT OF TEXT, 25 EUROS). “The play of forms and substances, in the kitchen, is often intertwined with that of appearances and likenesses, of visual masking even before taste.” And in … Read more

Forms and substances behind the stove, between taste and flavor – Books

(by Giovanni Franco) (ANSA) – PALERM, JUNE 21 – GIANFRANCO MARRONE, “TASTY AND TASTY. INTRODUCTION TO GASTRONOMIC SPEECH” (BOMPIANI, PP. 350, 44 COLOR PLATES OUT OF TEXT, 25 EUROS). “The play of forms and substances, in the kitchen, is often intertwined with that of appearances and likenesses, of visual masking even before taste.” And in … Read more

Giani: “Women’s emancipation linked to women’s final entry into sport”

“It is well known that sport has a beneficial effect on the psychophysical health of those who practice it, as well as positive influences on mood. Just as it is known that a woman who does sports is an active, positive, often cheerful and strong person, optimistic, healthy and successful. However, this has not always … Read more

I tell the Corriere – Belarda taught the Duce and Panatta to read the Unit

Dear Aldo, short memory. Among the many recreations of Italy’s success in the 1976 Davis Cup, never, except for distractions, was a quote from the technical director of that team, Mario Belardinelli, the man who accompanied the growth of the different Panatta, Bertolucci, Barazzutti and Zugarelli. … Augusto Frasca Dear August, On the other hand, … Read more